Schlachttier- und Fleischuntersuchung /
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| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | German |
| Published: |
Jena :
VEB Gustav Fischer Verlag,
1986.
|
| Edition: | 2. überarb. Aufl. |
| ISBN: |
(viaz.) |
| Physical Description: |
320 s. : il. |
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| Physical Description: | 320 s. : il. |
|---|---|
| Bibliography: | Bibliografia Register |
| ISBN: | (viaz.) |