Radioisotope laboratory techniques.
Laboratory techniques in chemistry and biochemistry /
Sensory analysis of food /
Techniques of circuit analysis
Techniques of financial analysis /
Applications of the newer techniques of analysis /
Techniques for the analysis of human movememt /
Development and application of immunoassay for food analysis /
Financial analysis focused on the food industry /
Recent developments in food analysis : proceedings of the 1. european conference on food chemistry (Euro food chem 1) held at Vienna (Austria), 17.-20.2.1981 /
Liquid chromatographic analysis of food and beverages : proceedings of a Symposium on the Analysis of Foods and Beverages by HPLC, held in Honolulu, Hawaii, April 1-6, 1979. Volume 2 /
Laboratory training manual on the use of nuclear and associated techniques in pesticide research.
Food Poisoning and Food Hygiene
Laboratory diagnosis /
The laboratory recorder /
The laboratory environment. /
Laboratory glass
Laboratory practice.
Determination of food carbohydrates.
Laboratory management : ideas for administration of industrial, government, clinical and academic laboratories.
Laboratory techniques in food analysis.