Štátna vedecká knižnica v Košiciach - Hlavná 10, 042 30 Košice, tel. +421918245888, e-mail: svkk@svkk.sk Skip to content Forgot Password
VuFind
  • 0 items (Full)
  • Sign up
  • Log Out
  • Institutional Login
  • Studyroom
    • Book studyroom
    • American Center
    • Serial studyroom
    • Germen Library
    • Studyroom Main Hall
    • Regional publication
    • Rare and old books
  • Digital collection
    • Books
    • Newspapers
    • E-book
    • Records
  • Language
    • Slovenčina
    • English
Advanced
  • Channels
  • Standardization of Parishable Foodstuffs. Geneva Protocol on Standardization of Fruit an Vegetables.
Search for more channels:

Similar Items: Standardization of Parishable Foodstuffs. Geneva Protocol on Standardization of Fruit an Vegetables.

Standardization of Parishable Foodstuffs. Carrots.

Standardization of Parishable Foodstuffs. Spinach.

Standardization of Parishable Foodstuffs. Shelling Peas.

Standardization of Perishable Foodstuff Citrus Fruit.

The standardization of fruits and vegetables in Europe : principle and practice.

Standardization of Perishable Foodstuffs. Beans.

Standardization of Perishable Foodstuffs. Witloof Chicory.

European Standard Recommended by the Working Party on Standardization of Perishable Foodstuffs of the Economic Commission for Europe. No. 14-Table Grapes.

Grinding wheels for rubbing through vegetable and fruit pulp.

Biological standardization /

Double standards /

Standard Fans

Sofina standard /

Sofina standard /

Stĺpiky ŠTANDARD

Škridla STANDARD

Arboristický štandard. 5., Rez krov /

Arboristický štandard. 6., Starostlivosť o dreviny okolo verejnej technickej infraštruktúry /

Arboristický štandard. 7., Úprava podmienok pre rast drevín v urbanizovanom prostredí /

A standard of achievement.


Search Options

  • Search History
  • Advanced Search

Find More

  • Browse the Catalog
  • Browse Alphabetically
  • Explore Channels
  • New Items

More opac

  • Historical fonds
  • Bibliography
  • Online name card catalog

Need Help?

  • Search Tips
  • FAQs