The concise Larousse gastronomique : the world´s greatest cookery encyclopedia /
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| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English French |
| Published: |
London :
Hamlyn,
2003
|
| Edition: | 1st ed. |
| Subjects: | |
| ISBN: |
0600608638 (brož.) |
| Physical Description: |
1436 ; 23 cm |
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| FMT | |||
| 020 | |a 0600608638 (brož.) | ||
| 040 | |a SVKKK |b slo |c SVKKK |e AACR2 | ||
| 041 | 0 | |a eng |a fre | |
| 044 | |a xxk |c GB | ||
| 072 | 7 | |a 641 |x Kuchárstvo. Potraviny. Varené jedlá |2 konspekt | |
| 080 | |a 641/642 |2 1997 | ||
| 080 | |a (031) |2 1997 | ||
| 245 | 0 | 0 | |a The concise Larousse gastronomique : |b the world´s greatest cookery encyclopedia / |c [editors Susan Cope ... [et al.]] |
| 250 | |a 1st ed. | ||
| 260 | |a London : |b Hamlyn, |c 2003 | ||
| 300 | |a 1436 ; |c 23 cm | ||
| 500 | |a Čiast. text franc. | ||
| 504 | |a Register | ||
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| 655 | 7 | |a encyklopédie |2 SVKKKPH | |
| 700 | 1 | |a Cope, Susan |4 edt | |
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| 998 | |a BK | ||
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| a02 | 0 | |a 0600608638 (brož.) | |
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