British poultry standards : complete specifications and judging points of all standardized breeds and varieties of poultry as compiled by the specialist Breed Clubs and recognised by the Poultry Club of Great Britain /

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Bibliographic Details
Other Authors: May, C.G (Editor)
Format: Book
Language:English
Published: London : Iliffe Books, 1971.
Edition:1st ed.
ISBN: (viaz.)
Physical Description: 372 s. :.
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Description
Physical Description:372 s. :.
ISBN:(viaz.)