Remarkable service : a guide ti winning and keeping customers for servers, managers, and restaurant owners. /
Uložené v:
| Médium: | Kniha |
|---|---|
| Jazyk: | English |
| Vydané: |
Hoboken :
John Wiley and Sons, Inc.,
c2001.
|
| Vydanie: | [1st ed.] |
| Témy: | |
| ISBN: |
9780471380221 (brož.) 0471380229 |
| Fyzický popis: |
xii, 285 s. : fotogr. ; 23 cm. |
| Tagy: |
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Titul je dostupný aj v ... 
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| 072 | 7 | |a 64 |x Domáce hospodárstvo |2 konspekt | |
| 072 | 7 | |a 005 |x Manažment. Riadenie |2 konspekt | |
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| 245 | 0 | 0 | |a Remarkable service : |b a guide ti winning and keeping customers for servers, managers, and restaurant owners. / |c [by] The Culinary Institute of America. |
| 250 | |a [1st ed.] | ||
| 260 | |a Hoboken : |b John Wiley and Sons, Inc., |c c2001. | ||
| 300 | |a xii, 285 s. : |b fotogr. ; |c 23 cm. | ||
| 504 | |a Bibliografia: s. 265-268; register: s. 277-285 | ||
| 650 | 0 | 7 | |a spoločné stravovanie |2 SVKKKPH |
| 650 | 0 | 7 | |a manažment |2 SVKKKPH |
| 651 | 7 | |a Spojené štáty americké |2 SVKKKPH | |
| 655 | 7 | |a monografie |2 SVKKKPH | |
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| 919 | |a 978-0-471-38022-1 | ||
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