The chemistry and biology of winemaking /
Uložené v:
| Hlavný autor: | |
|---|---|
| Médium: | Kniha |
| Jazyk: | English |
| Vydané: |
Cambridge :
Royal Society of Chemistry,
c2007.
|
| Témy: | |
| ISBN: |
9780854042661 (viaz.) |
| Fyzický popis: |
xi, 457 s. : il., mp. ; 23 cm. |
| Tagy: |
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| 100 | 1 | |a Hornsey, Ian Spencer | |
| 245 | 1 | 4 | |a The chemistry and biology of winemaking / |c Ian Hornsey. |
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| 300 | |a xi, 457 s. : |b il., mp. ; |c 23 cm. | ||
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