Description: Flambování a dochucování jídel /

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Bibliographic Details
Main Author:	Srkala, Antonín (Author)
Other Authors:	Hild, M. (Photographer)
Format:	Book
Language:	Czech
Published:	Praha : Merkur, 1969
Edition:	1. vyd.
ISBN:	(brož.)
Physical Description:	77 s. : il. ; 19 cm.
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Description
Physical Description:	77 s. : il. ; 19 cm.
ISBN:	(brož.)