The lipids : their chemistry and biochemistry. Vol. 3, Biochemistry: biosynthesis, oxidation, metabolism, and nutritional value /
Uložené v:
| Hlavný autor: | |
|---|---|
| Médium: | Kniha |
| Jazyk: | English |
| Vydané: |
New York :
Interscience Publishers Inc.,
1957.
|
| Vydanie: | 1st ed. |
| ISBN: |
(viaz.) |
| Fyzický popis: |
1065 s. |
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Titul je dostupný aj v ... 
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| 100 | 1 | |a Deuel, Harry James, |d 1897-1956 |4 aut | |
| 245 | 1 | 4 | |a The lipids : |b their chemistry and biochemistry. |n Vol. 3, |p Biochemistry: biosynthesis, oxidation, metabolism, and nutritional value / |c Harry James Deuel. |
| 246 | 1 | 0 | |a Biochemistry: biosynthesis, oxidation, metabolism, and nutritional value |
| 250 | |a 1st ed. | ||
| 260 | |a New York : |b Interscience Publishers Inc., |c 1957. | ||
| 300 | |a 1065 s. | ||
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| 998 | |a BK | ||
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