|
|
|
|
| LEADER |
01446nab#a2200445#ar4500 |
| 001 |
000119607 |
| 003 |
SVKKK |
| 005 |
20170505104922.0 |
| 008 |
161024c2012 xo |||||||||||||||b|eng |
| FMT |
|
|
|
| 015 |
|
|
|a SNBRB2017/05
|
| 038 |
|
|
|a SVKKK
|
| 040 |
|
|
|a SVKKK
|b slo
|e AACR2
|
| 041 |
0 |
|
|b eng
|
| 044 |
|
|
|a xo
|c SK
|
| 080 |
|
|
|a 547.973
|x (048.3)
|2 2011
|
| 080 |
|
|
|a 634.7
|x (048.3)
|2 2011
|
| 080 |
|
|
|a 005.745
|x (048.3)
|2 2011
|
| 090 |
|
|
|a III.224983
|
| 242 |
1 |
0 |
|a Antioxidačné vlastnosti vybraných plodov bobuľovín
|y slo
|
| 245 |
0 |
0 |
|a Antioxidant properties of selected fruits of berry plants
|c J. Poráčová ... [et al.]
|
| 546 |
|
|
|a Res. angl.
|
| 611 |
2 |
4 |
|a New Trends in the Biological and Ecological Research
|g vedecká konferencia
|d (8.-10.11.2012
|c Grand Hotel Kempinski, Vysoké Tatry, Slovensko)
|
| 650 |
0 |
4 |
|a antioxidačné vlastnosti
|
| 650 |
0 |
4 |
|a antokyanín
|
| 650 |
0 |
4 |
|a bobuľoviny
|x arónia
|x čučoriedky
|x baza čierna
|x vinič hroznorodý
|
| 650 |
0 |
4 |
|a konferencie
|
| 650 |
0 |
4 |
|a abstrakty
|
| 700 |
1 |
|
|a Poráčová, J.
|4 aut
|
| 700 |
1 |
|
|a Tkáčiková, Ľ.
|4 aut
|
| 700 |
1 |
|
|a Sedlák, V.
|4 aut
|
| 700 |
1 |
|
|a Blaščáková, M.
|4 aut
|
| 700 |
1 |
|
|a Muchaničová, A.
|4 aut
|
| 773 |
0 |
|
|t New trends in biological and ecological research : Book of Abstracts
|d Prešov : Grafotlač, 2012
|g S. 73
|z 9788089561094
|
| 974 |
|
|
|a CER
|
| 992 |
|
|
|a RZB
|
| BAS |
|
|
|
| 852 |
|
|
|a SVKKK
|b BIB
|
| EXP |
|
|
|
| 998 |
|
|
|a REG
|