Francúzska kuchyňa /
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Slovak Polish |
| Published: |
Bratislava :
Champagne avantgarde,
1992
|
| Edition: | 1. vyd. |
| Series: | Encyklopédia kulinárneho umenia
sv. 8 |
| ISBN: |
8071500224 (viaz.) |
| Physical Description: |
93 s. : fotogr. |
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