Principles of sugar technology. Volume II, Crystallization /
Uložené v:
| Ďalší autori: | |
|---|---|
| Médium: | Kniha |
| Jazyk: | English |
| Vydané: |
Amsterdam ; London ; New York :
Elsevier Publishing company,
1959.
|
| Vydanie: | 1st repr. ed. |
| ISBN: |
(viaz.) |
| Fyzický popis: |
xviii, 567 s. : il. |
| Tagy: |
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| 245 | 0 | 0 | |a Principles of sugar technology. |n Volume II, |p Crystallization / |c edited by Pieter Honig. |
| 246 | 3 | 0 | |a Crystallization |
| 250 | |a 1st repr. ed. | ||
| 260 | |a Amsterdam ; |a London ; |a New York : |b Elsevier Publishing company, |c 1959. | ||
| 300 | |a xviii, 567 s. : |b il. | ||
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