Deutsch in Küche + Restaurant : eine Einführung in die Fachsprache der Gastronomie /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | German |
| Published: |
Ismaning :
Max Hueber Verlag,
1994
|
| ISBN: |
3-19-001501-5 |
| Physical Description: |
112 S. |
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