Aspects of human nutrition and food contaminants /
Uložené v:
| Ďalší autori: | |
|---|---|
| Médium: | Kniha |
| Jazyk: | English |
| Vydané: |
Basel : München Paris.
S. Karger,
1980
|
| Vydanie: | 1. Aufl. |
| Edícia: | World review of nutrition and dietetics
vol. 34 |
| ISBN: |
(viaz.) |
| Fyzický popis: |
270 s. |
| Tagy: |
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Titul je dostupný aj v ... 
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