Antimicrobial food additives : characteristics, uses, effects /
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English German |
| Published: |
Berlin :
Springer,
1980.
|
| ISBN: |
(viaz.) |
| Physical Description: |
xviii, 280 strán ; 25 cm. |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Titul je dostupný aj v ... 
Be the first to leave a comment!