Scallops : biology, ecology, aquaculture, and fisheries /

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Bibliographic Details
Other Authors: Shumway, Sandra E. (Editor), Parsons, G. Jay (Editor)
Format: Book
Language:English
Published: Amsterdam ; : Oxford ; Cambridge :. Elsevier, [2016].
Edition:Third edition.
Series:Developments in aquaculture and fisheries science
Subjects:
ISBN: 9780444627100
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