Molecular gastronomy : scientific cuisine demystified /
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Main Author: | |
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Other Authors: | , |
Format: | Book |
Language: | Slovak English |
Published: |
New Jersey :
Wiley,
c2016.
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Edition: | 1st ed. |
Subjects: | |
ISBN: |
9781118073865 (viaz.) |
Physical Description: |
ix, 310 s. : fotogr., portrét, tab. ; 29 cm. |
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Item Description: | Biograf. údaje o aut. |
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Physical Description: | ix, 310 s. : fotogr., portrét, tab. ; 29 cm. |
Bibliography: | Bibliografia: s. 298-300; register: s. 305-309 |
ISBN: | 9781118073865 (viaz.) |