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International Institute of Refrigeration
The International Institute of Refrigeration (IIR) (also known, in French, as the ''Institut International du Froid'' (IIF)), is an independent intergovernmental science and technology-based organization that promotes knowledge of refrigeration and associated technologies and applications on a global scale that improve quality of life in a cost-effective and environmentally sustainable manner, including: * Food quality and safety from farm to consumer * Comfort in homes and commercial buildings * Health products and services * Low temperature technology and liquefied gas technology * Energy efficiency * Use of non-ozone-depleting and low global warming refrigerants in a safe manner.Its scientific and technical activities are coordinated by ten commissions which are divided into five distinct sections. Provided by Wikipedia
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1Published 1973“...International Institute of Refrigeration...”
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2Published 1976“...International Institute of Refrigeration...”
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3Published 1976“...Meeting of Commission B1 of the International Institute of Refrigeration (Thermodynamics...”
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4Published 1977“...International Institute of Refrigeration...”
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5Published 1977“...International Institute of Refrigeration...”
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6Published 1976“...International Institute of Refrigeration...”
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