Aspects of human nutrition and food contaminants /
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Format: | Book |
Language: | English |
Published: |
Basel ; München ; Paris :
S.Karger,
1980
|
Edition: | 1st ed. |
Series: | World Review of Nutrition and Dietetics
Vol. 34 |
ISBN: |
3805530692 (viaz.) |
Physical Description: |
270 s. |
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