Biologically active components in foodstuffs /
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| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Nitra :
Slovak University of Agriculture,
2007.
|
| Edition: | 1st ed. |
| Subjects: | |
| ISBN: |
9788080699192 (brož.) |
| Physical Description: |
73 s. : il., sch., tab. ; 29 cm. |
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