Refining of oils and fats for edible purposes /

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Bibliographic Details
Main Author: Andersen, Aage Jorgen Christian (Author)
Format: Book
Language:English
Published: London : Pergamon Press, 1953.
Edition:1st ed.
ISBN: (viaz.)
Physical Description: vi, 204 s. : il. ; 25 cm.
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Description
Item Description:Reprint
Physical Description:vi, 204 s. : il. ; 25 cm.
Bibliography:Obsahuje bibliografiu a register
ISBN:(viaz.)