Development and application of immunoassay for food analysis /

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Bibliographic Details
Main Author: Rittenburg, James H. (Author)
Format: Book
Language:English
Published: London ; New York : Elsevier Applied Science, 1990
Edition:1st ed.
Series:Elsevier Applied Food Science Series
ISBN: 1851664033 (viaz.)
Physical Description: 259 s.
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