Lexikón kuchárskeho umenia 21. storočia /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Slovak |
| Published: |
Bratislava :
Nová práca,
2007.
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| Edition: | [1. vyd.] |
| Subjects: | |
| ISBN: |
9788088929925 (viaz.) |
| Physical Description: |
1158 s. : fotogr., il. ; 21 cm. |
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